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Chef Penelope Wong creates an appetizer including shokupan bread with smoked trout, lemongrass, Chinese celery and trout roe. Photo: Courtesy of United Airlines
Celebrated Denver chef Penelope Wong is taking her talents to the skies through a new partnership with United Airlines.
Why it matters: The deal gives business-class flyers out of DIA a chance to sample her acclaimed cuisine, including her famous dumplings.
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